Restaurants & Hospitality
NE
Restaurants & Hospitality
Project Cost: $350,000
Duration: 2 Months
Project Overview
Remodels typically include updated counters, hospitality-inspired lobbies, and high-tech dining areas featuring sleek, modern aesthetics (often a gray/neutral palette with localized color splashes).
Scope & Highlights
- Modernized units often incorporate LED lighting and energy-efficient kitchen equipment as part of global climate commitments.
- Improvements often add dedicated stalls for curbside pickup and expanded double drive-thru lanes to accommodate increased mobile and delivery volume.
Outcome
These full modernizations typically yield a mid-single digit sales increase per location by increasing throughput and customer satisfaction.
